by Massi Pinat | Aug 22, 2022 | Traceability, marketing and branding seafood products
The Future of Small-Scale fishery Markets in the Mediterranean Social, Environmental, Economic and Governance Aspects Abstracts of the Symposium – Izola, 6 October 2020 DOWNLOAD THE ABSTRACTS ...
by Massi Pinat | Aug 4, 2022 | Knowledge Repository, Traceability, marketing and branding seafood products, Training
Branding of fishery and aquaculture products with examples of good practices What is branding and why it is important for a business? Branding is a marketing practice in which a company creates a name, symbol or design that is easily identifiable as belonging...
